Beef

 

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Why Grass fed beef?

  • Lower in fat and has been show to lower LDL cholesterol.
  • Lower in calories
  • Tastier and more tender, 3-6 times more than grain feed
  • Significantly higher in omega 3 fatty acids.
  • Higher leves on certain B vitamins, calcium and potassium.
  • Richer in vitamin E, beta carbone and vitamin C.

Price per pound:

  • Ground beef                     $ 8.50
  • Boneless stew meat        $ 8.50
  • Beef briske                      $10.50
  • Chuck roast                     $  8.50
  • Rump roast                      $  8.50
  • Round steak                     $  8.50
  • Short ribs                          $  9.50
  • Sirlon Steak                      $14.00
  • T-bone                               $16.00
  • Ribeye steak                     $16.00
  • Blade steak                       $12.00
  • Flank Steak                       $12.00
  • Shanks                                $ 8.00
  • Organs
    • bones   $3.50
    • heart    $5.50
    • tongue $8.50
    • liver      $7.50
Have questions or ready to place your order? Email us at jubileefarmcovington@gmail.com or call (985) 518-2880.